Easy & Healthy Chinese Chicken & Broccoli Stir Fry ~ Easy Chinese Wok Recipe
Created by ShowMe on 1/9/2019 3:24:29 PM
Easy & Healthy Chinese Chicken & Broccoli Stir Fry ~ Chinese Wok Recipe
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Phat Cats Bistro Menu
Created by SuperUser Account on 1/1/2019 11:59:57 PM
Phat Cats menu is casually upscale and moderately priced with lighter items and half portions to choose from. A bamboo crafted bar surrounds locally crafted beers, a w...
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Madeleines
Created by Loretta on 12/12/2018 10:18:17 AM
Madeleines are delicate shell shaped cookies with a light texture more like sponge cake than a crisp buttery cookie.
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Greenestrone
Created by Joe Danno on 9/26/2018 8:07:50 AM
Comfort food that does not feel like a ton of bricks just landed in your stomach. Light and delicious. Don't eat more than you have to. Remember, if you want to live l...
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Pizza Dough using tipo "00" flour from Italy
Created by SuperUser Account on 7/24/2018 1:22:43 PM
Bake your pizza on a pizza stone on a hot grill. 600 degree if you can in 2 minutes
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Roast chicken marinade
Created by Franc Simari on 5/11/2018 7:30:15 AM
Remember turn chicken as often as you can, I’ll turn the bag from one side over to the other to keep the chicken coated with the marinade. Then, you’ll just put in the...
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Grilled butterflied leg of lamb
Created by Franc Simari on 5/11/2018 6:41:59 AM
The uniform thickness of a butterflied boneless leg of lamb makes it extremely simple to cook and serve. This cut of meat shouldn't be hard to find, but if you get one...
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Simple and Delicious Tomato Sauce
Created by Franc Simari on 4/30/2018 7:08:20 AM
5 minute tomato sauce. Made in just the time you need while the pasta is cooking.
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No fry lower fat Eggplant Parmigiana
Created by Franc Simari on 4/29/2018 4:36:03 PM
Eggplant Parmigiana different than the traditional, and maybe even better tasting. Fit for Gods, but you'll be the judge.
No frying, less fat, less time, no breadc...
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Chocolate Souffle
Created by franc simari on 6/16/2017 4:10:43 PM
Geoffrey gives tips on making the perfect chocolate souffle every time.
Before you even start make sure you have everything ready and at room temperature. Everything...
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